Hard cider is made from fermented fruit juice instead of grain, so it tastes fruity and crisp, somewhere between a beer and a wine. It is a good pick for anyone who does not like beer.
Made in Georgia
Atlanta Hard Cider is made by a family-owned cidery in Marietta, Georgia. Try the Crisp Apple first, then the Peach, a natural fit for Georgia, and Honey Bee, made with honey. They also make pomegranate, rose and tepache-style ciders.
The fruit ciders
Ace is a California cider maker known for fruit flavors. Ace Pineapple is a favorite. Ace also makes peach, mango and a dry Joker apple.
The familiar one
Angry Orchard is the best-known cider in America. Crisp Apple is sweet and easy. The Rose is made with red-fleshed apples, which give it its pink color.
Imperial means stronger
When a cider says "imperial," like Ace Imperial Peach, it is stronger than a regular cider, closer to a strong beer. Check the label and drink accordingly.
How to serve cider
Keep it cold and pour it into a glass to get the aroma. Cider is great with pork, cheese and spicy food. In the fall, warm a regular apple cider with a cinnamon stick for a cozy drink.
What to buy
If you want something local, buy Atlanta Hard Cider. If you like it sweet and fruity, buy Ace Pineapple. For a crowd that does not drink beer, buy a mix of both.
On our shelf right now
Online prices, read from our own inventory when this page was built.